We are not just brewing tea and coffee. We are compiling experiences. TipTea was founded on the principle that ancient tradition and future-tech are compatible algorithms.
Our supply chain is a verified blockchain ledger. Every leaf and bean is tracked from soil PH to cup temperature. We optimize for zero waste, maximizing flavor throughput via precision extraction.
Audit LedgerStarted in a garage lab with a modified rotovap and a single origin Ethiopian bean. The first successful extraction of "Void Latte" achieved, proving molecular gastronomy could apply to daily caffeine.
Opened our flagship digital bar in downtown NY. Replaced traditional menus with AR interfaces and introduced the Nitrogen Infusion protocols to the public. Waitlists exceeded 4,000 users.
Launching the "Inner Circle" access pass and expanding nodes to Tokyo and London. TipTea is now a global OS for taste. The architecture is complete.
Former software engineer turned sensory architect. Coded the proprietary roast profiles used in all locations.
Masters in Chemistry. Specializes in volatile compound retention during the thermal shock process.
Designs the physical-digital bridge. Responsible for the "glitch" aesthetic and holographic menus.